Amurca

Amurca is the byproduct of processing olivesfor olive oil. Historically, it was used for numerous purposes, including as a buildingmaterial, pesticide, herbicide, and even as an astringent, which was called by the same name.

This article incorporates text from the 1728 Cyclopaedia, a publication in the public domain.

External links

• Uses for Amurca
• More information on ancient uses

This article is licensed under the GNU Free Documentation License.
It uses material from the http://en.wikipedia.org/wiki/Amurca Wikipedia article Amurca.